Top quality product which does the work with ease.
Description
Professional Japanese Secateurs for Everyday Use
Okatsune 200mm Pruning Shears are hand-forged in Japan’s Okayama region using Izumo Yasugi high-carbon steel. Built for precision and strength, they deliver a clean, effortless cut on live wood up to around 25mm depending on species and technique. The compact 200mm size offers balance and control suited to both professional horticulture and home pruning.
Each pair reflects generations of Japanese blade craftsmanship. The blades are hardened to around 60 HRC for lasting sharpness, while the single-piece forged handles provide durability and direct cutting feedback. With regular oiling and touch-ups on a whetstone, they will serve for decades.
Cutting capacity: up to approximately 25 mm on green wood
Blade steel: Izumo Yasugi high-carbon steel, hardened to ~60 HRC
Handle: forged single-piece steel with red and white grips
Origin: hand-forged in Okayama, Japan
Maintenance
Sharpen regularly using a whetstone. Wipe clean and oil after each use to prevent rust. Store dry and avoid leaving the spring under tension. See the East West Tools care & maintenance blog for full maintenance advice.
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Frequently Asked Questions
What size branches can these secateurs cut?
They comfortably cut green wood up to about 25 mm, depending on species and technique.
What steel are the blades made from?
The blades are forged from Izumo Yasugi high-carbon steel, hardened to around 60 HRC for sharpness and durability.
Where are Okatsune secateurs made?
All Okatsune tools are hand-forged in Japan, in the Okayama region, with a long tradition of blade making.
How should I maintain them?
Sharpen regularly with a whetstone, oil the blades after use, and keep them dry. See the East West Tools care guide for detailed maintenance tips.
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Introducing
Okatsune Japan
Okatsune is one of Japan’s best known makers of professional garden shears, pruners and secateurs. Forged in the Okayama region, their tools combine traditional methods with modern tempering and finishing. The 200mm secateurs represent their most popular model, used by orchardists, landscapers and gardeners throughout Japan.
What sets Okatsune apart is uncompromising simplicity and performance. No gimmicks, just sharp blades, light weight and reliable mechanics. The red and white handles are a traditional Japanese detail and a functional one too. These shears stay sharp, resharpen easily, and deliver the cleanest possible cut for healthier plants.
At 200mm overall, this is the standard Okatsune size used by professional gardeners across Japan. It balances precision and cutting power, making it equally suited to orchard, vineyard, and home garden work. Despite weighing only ~200g, it handles fresh wood up to 25mm and is comfortable for extended use.
Forged High Carbon Steel
The blades are forged from Izumo Yasugi high carbon steel, hardened to around 60 HRC. This gives an edge that bites cleanly and can be resharpened many times. The simple bypass joint ensures direct transfer of force and minimal maintenance. The steel’s balance of hardness and toughness is key to Okatsune’s reputation.
Traditional Red and White Handles
Okatsune secateurs are instantly recognisable by their red and white grips. The colour coding shows right and left, and also makes the tool easy to spot in foliage. The grips are comfortable in hand, over steel cores built to last. This simple, functional design is one reason these shears are trusted worldwide.
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