Ikeuchi Kiradashi Style Carving Knife

Ikeuchi Kiradashi Style Carving Knife

$49.00

The Ikeuchi Kiridashi Style Carving Knife is a versatile marking and carving tool, hand-forged in Sanjo from carbon steel. Its fine single-bevel edge excels in detail cuts, scoring, and layout work. Compact and durable, it is a staple knife for woodworkers and hobbyists. Perth dispatch, shipping across Australia.

EAST WEST TOOLS QUALITY GUARANTEE

We stand behind the quality of our tools with a 30-day return policy
and support for exchanges or repairs when needed. Read the full policy here.

SHIPPING

We dispatch every weekday from Perth.
Orders over $250 ship FREE over $100 for our local legends.
Regular: $12.50 Express: $19.00 Read the full shipping policy here.

PRODUCT CARE

Proper care keeps your tools performing for decades. Read the full guide.

 

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Description

Traditional kiridashi knife for fine marking and carving

The Ikeuchi Kiridashi Style Carving Knife brings accuracy and control to woodworking, model making, and joinery. Forged in Sanjo, Japan, its compact design and fine single-bevel edge allow for detail cuts, scoring, and layout marking. Perth dispatch, shipping across Australia.

Made from high-carbon steel with a hammered finish, this knife reflects Ikeuchi’s long tradition of Sanjo forging. The kiridashi’s sharp edge holds well and is simple to maintain with regular sharpening. A hardwood handle offers balance and comfort in the hand, making it a reliable everyday carving and marking tool.

Maintain with a whetstone and keep lightly oiled to prevent rust. Wipe clean after each session and store dry for long-lasting performance.

A kiridashi is a Japanese utility knife valued for precision marking and everyday carving work.

Specifications
  • Sizes stocked: 160mm
  • Steel stocked: Forged aogami blue no.2 carbon steel
  • Handles: Hardwood handle
Maintenance

Sharpen with a whetstone, wipe clean after use, and apply a thin layer of oil to prevent rust. Store in a dry location when not in use.
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Frequently Asked Questions

What is a kiridashi knife used for?

A kiridashi is a traditional Japanese utility knife used for marking wood, detail carving, scoring, and general workshop tasks.

Where is this kiridashi made?

It is hand-forged in Sanjo, Japan, by Ikeuchi Hamono, a workshop specialising in carving and marking knives.

What steel is used for the blade?

The blade is made from high-carbon steel, offering excellent sharpness and easy resharpening with a waterstone.

How do I maintain a kiridashi knife?

Sharpen with a whetstone, wipe clean after use, and apply a thin layer of oil to prevent rust. Store in a dry place.

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